Free Shipping Included! Almond Flour, 1 Gallon Bucket (4 LBS) by Earthborn Elements, Additive & Gluten-Free, Blanched, Ground, Vegan, Paleo & Keto Friendly, Strong Resealable Bucket by Earthborn Elements at Gluten Free Flour. Hurry! Limited time offer. Offer valid only while supplies last. Earthborn Elements Almond Flour is an Ideal Baking Alternative for Individuals with Celiac or Gluten Intolerance. Rich in Protein and Adds a Subtle Nutty Flavor. 100% Pure Almond Seed Flour: i. Made from Ground Blanched Almonds ii. Low Carb and High Protein Baking Alternative iii. High in Antioxidants, Fiber and Vitamin E Recommended Use: Use in gluten-free baking or cooking as a replacement for white or wheat flour. Combine with other gluten-free flours or a thickening agent for best results. U
Product Description & Reviews
Earthborn Elements Almond Flour is an Ideal Baking Alternative for Individuals with Celiac or Gluten Intolerance. Rich in Protein and Adds a Subtle Nutty Flavor. 100% Pure Almond Seed Flour: i. Made from Ground Blanched Almonds ii. Low Carb and High Protein Baking Alternative iii. High in Antioxidants, Fiber and Vitamin E Recommended Use: Use in gluten-free baking or cooking as a replacement for white or wheat flour. Combine with other gluten-free flours or a thickening agent for best results. Use more rising agent than you would with regular flour to make up for the heaviness of the almond flour. Low-Carb Almond Flour Bread: Prep Time: 10 minutes Cook Time: 30 minutes Calories: 126 per serving Ingredients: 2 cups Earthborn Elements Almond Flour 2 tsp Earthborn Elements Baking Powder 1 tsp salt or to taste ¼ cup Earthborn Elements Psyllium Husk 4 medium eggs ¼ cup Earthborn Elements Coconut Oil (melted) ½ cup warm water Directions: 1.Place all the dry ingredients in a bowl. 2.Add eggs, coconut oil, and warm water. 3.Mix until combined well. Do not over mix. 4.Pour mix into a loaf tin. 5.Bake at 180°C/350°F for 30 minutes or until golden and cooked thoroughly. 6.Enjoy! Highest Quality & Potency Guaranteed: Product of California, packaged in American Fork, Utah. All-natural flour with no additives, fillers or preservatives. Warning: Contains nuts 100% Money Back Guarantee: If you are not satisfied with your purchase, return the product for a full refund. Use Within 2 Years of Purchase Date
Features & Highlights
- BLANCHED AND STONEGROUND FOR OPTIMUM TEXTURE AND NUTRITION, SMALL FLECKS OF ALMOND SKIN ARE PRESENT IN FLOUR.
- HIGH PROTEIN/LOW CARB ALTERNATIVE TO GRAIN FLOUR.
- NUTRIENT RICH FLOUR PACKED WITH ANTIOXIDANTS, FIBER, PROTEIN, & VITAMIN E.
- PRODUCT OF CALIFORNIA, PACKAGED IN UTAH.
- USE FOR PIZZA DOUGH, MUFFINS, COOKIES, CAKES, BREADS, ETC.
Gluten Free Zucchini Bread
7.75 x 7.7 x 8.1 inches
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